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Hello,
The profession of a cook is currently considered to be very popular, competitive and highly paid.
This is a profession in which you can express yourself creatively and quickly climb the career ladder.
Profession
cook
A chef is a specialist who prepares food in public catering establishments.
What you will learn on the PovarYou course:
1
КОМАНДА
theoretical foundations of food preparation technology
2
VEGETABLES
classification of vegetables, types and forms of cutting vegetables, their culinary use
3
FISH
fish classification, fish processing, features of preparation of semi-finished products
4
MEAT
fish classification, fish processing, features of preparation of semi-finished products
5
BIRD
classification of farm poultry, cutting poultry, features of preparation of semi-finished products
PHYGITAL - НОВИГАТОР - твой проводник в обучении!
Доска объявлений
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